YOUR AI, WITH INHAND WATCH
Less explaining.More living.
Your watch gives your AIthe context to help.
See what becomes possibleYour everyday context.
Ready for your AI.
01 / LESS SEARCHING
More your kind
of weekend.
Your kind of places.
Reservations handled by your AI.
“Plan my Saturday. Book lunch for two.”

“My favorite flowers.”

A LITTLE MORE OF WHAT YOU LOVE
A flower-filled
morning.
Slow paths. A little time outside.Saturday,
made for you.
- A garden walkInspired by your saved flowers
- A table for twoChosen for your taste. Booked with your approval.
- Leave room to wanderA little less on the agenda
Good food. Your kind of place.RESTAURANT RESERVATIONS
Find your place.
Let your AI book it.
- 01Find a table
Match your taste and check availability.
- 02You approve
Review the time, guests and booking terms.
- 03Your AI books
Receive the reservation confirmation.
02 / A PLAN THAT FITS
Your day changes.
Your plan can, too.
“Help me plan the rest of my day.”

Your day, in context.
And how do you feel?
Try a check-in. See your plan change.Based on your watch and today’s check-in.
A softer
landing.
- A little breathing roomA quiet break before dinner
- Keep dinner simpleAn easy recipe, fewer steps
- Make space to wind downA calmer end to your day
03 / LESS SEARCHING. LESS SPENDING.
Dinner decided.
Cart prepared.
Prices compared.
Groceries added. You check out.
“Plan dinner and fill my cart at the lowest total.”
An easy evening ideaTomato &
basil pasta.
The best total.
One ready cart.
Lowest total across connected stores.Matching quantities. Delivery included.
For 2 servings. Tick what you already have.
- Compare stores
- Fill your cart
- You check out
Review your cart before paying.
Ingredients & method
What you’ll need
- Pastadried spaghetti
- 180 g
- Tomatoescherry tomatoes, halved
- 400 g
- Fresh basilleaves, roughly torn
- 10 g
- Olive oil30 ml
- 2 tbsp
From the pantry: salt. Save 150 ml of pasta water.
Make it
- Cook the pasta
Bring a large pot of salted water to a boil. Cook spaghetti for 1 minute less than the package time. Reserve 150 ml of cooking water, then drain.
- Build the sauce · medium heat
While the pasta cooks, warm the olive oil in a wide pan. Add the tomatoes and a pinch of salt. Simmer for 8–10 minutes, stirring and gently crushing, until soft and saucy.
- Toss to finish · 1–2 min
Add the pasta and 60 ml of reserved water to the sauce. Toss over medium heat until glossy and the pasta is just tender. Add more water a tablespoon at a time if needed.
- Finish off the heat
Fold in the torn basil, taste and adjust the salt. Serve immediately.
The finishing touch The sauce should cling to the pasta, with no watery puddle beneath it.
Meal records + Your preferences + Today’s check-in
THE CONNECTION THAT COUNTS
Your watch.
Your context. Your AI.
- 01Record your day.
Moments, movement, pulse and check-ins.
- 02Bring it to your AI.
Context for your connected agent.
- 03Let your AI take care of it.
Book a table. Compare stores. Prepare your cart.
INHAND WATCH
Give your AI
more of you.
Get launch updates by email.
